Summary
Overview
Work History
Education
DOB
Place of Birth
Raasi and Nakshartram
Timeline
Generic

Sai Kiran Uppalapati

Gold Coast,QLD

Summary

Seasoned Chef with robust background in culinary arts. Demonstrated experience in menu development, food preparation, and kitchen management. Strengths include innovative recipe creation, staff training and development, and maintaining high quality standards. Previous work has focused on enhancing customer satisfaction through culinary excellence and efficient service delivery.

Overview

8
8
years of professional experience

Work History

Chef

Taj Curry Express
Surfers Paradise, Queensland
06.2019 - Current

Industrial Trainee

ITC Kences Palm Beach
Mahabalipuram, Tamilnadu
08.2017 - 03.2018

Education

CIV in Commercial Cookery - Hospitality Administration And Management

Sydney School of Business And Technology
Gold Coast
04-2023

Bachelor in Hotel Management - Hospitality And Tourism Management

Acharya Nagarjuna University
Guntur
03-2018

DOB

  • 28/11/1996 Thursday
  • 6:45

Place of Birth

  • Kollimarla

Raasi and Nakshartram

  • Midhuna Raasi
  • Arudra Nakshtram

Timeline

Chef

Taj Curry Express
06.2019 - Current

Industrial Trainee

ITC Kences Palm Beach
08.2017 - 03.2018

CIV in Commercial Cookery - Hospitality Administration And Management

Sydney School of Business And Technology

Bachelor in Hotel Management - Hospitality And Tourism Management

Acharya Nagarjuna University
Sai Kiran Uppalapati