Subodh Pudasaini
Sydney,NSW
Summary
Dedicated Chef holding Certificate III & IV in Commercial Cookery with over 2 years of experience in a fast-paced Nepalese restaurant. Expertise in high-quality food preparation, banquet and catering services, and kitchen operations while ensuring food safety and efficient stock management. Demonstrates strong multitasking skills that enhance kitchen efficiency and uphold cleanliness and customer satisfaction.
Overview
2
2
years of professional experience
Work History
CHEF
Kalapani Nepalese restaurant
05.2024 - Current
- Preparing and cooking authentic Nepalese dishes with consistency and high quality
- Managing kitchen operations during busy service hours
- Handling banquet, catering, and function food preparation for large groups
- Maintaining food safety, hygiene, and kitchen cleanliness standards
- Supervising kitchen workflow and supporting junior staff when required
- Monitoring stock, food storage, and ingredient preparation
- Creating efficient prep schedules to ensure smooth service
- Ensuring excellent food presentation and customer satisfaction
- Working effectively in a fast-paced team environment
- Assisting in menu preparation and daily specials
Education
Commercial Cookery III & IV -
International Institute of Education (IIE)
05.2025
Skills
Qualified Chef with Certificate III & IV in Commercial Cookery
Strong experience in authentic Nepalese and multicultural cuisine
Highly skilled in banquet, catering, and function food preparation
Ability to manage high-volume kitchen operations under pressure
Excellent knowledge of food safety, hygiene, and HACCP standards
Strong teamwork, communication, and time management skills
Experienced in food preparation, plating, and presentation
Skilled in stock control, kitchen organisation, and waste minimisation
Ability to maintain consistency and quality during busy service periods
Passionate about delivering excellent food and customer satisfaction
Languages
English, Nepali , Hindi
Native or Bilingual
REFERENCES
Upendra Thapa, Managing Director - Kalapani Nepalese Restaurant
info@kalapani.com.au - 0448090230
Timeline
CHEF
Kalapani Nepalese restaurant
05.2024 - Current
Commercial Cookery III & IV -
International Institute of Education (IIE)