Quick-thinking recognized for success in guiding teams and boosting performance. Practical problem-solver with excellent issue and conflict resolution skills to drive team and organizational success.
Overview
2
2
years of professional experience
Work History
Wait Staff Member
China Tang
02.2022 - 10.2022
Enhanced customer satisfaction by providing attentive service and efficiently addressing concerns.
Boosted restaurant reputation with exceptional attention to detail, prompt and friendly service
Inspect storage areas for organisation, use of FIFO
Taking orders, explain the menu for customers, increase sales by upselling menu items and suggesting daily specials to guests.
Maintained cleanliness in dining area, contributing to a pleasant atmosphere for customers.
Kitchen Manager - Restaurant Manager Internship
South Metropolitan TAFE, Bentley Campus
06.2022 - 12.2022
Improved kitchen efficiency by implementing streamlined processes and optimizing staff scheduling.
Reduced food waste by closely monitoring inventory levels and implementing proper food storage techniques.
Enhanced customer satisfaction with attentiveness to dietary restrictions and allergen concerns in menu offerings.
Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
Duty Manager
Miss Potz
02.2023 - Current
Improved customer satisfaction by promptly addressing and resolving guest concerns and complaints.
Managed staff scheduling for optimal coverage, ensuring efficient operations during peak hours.
Enhanced team performance by providing ongoing coaching, feedback, and training opportunities for staff members.
Maintained a safe and secure environment for guests and employees through regular facility inspections.
Responsible for setting up floor base
Communicated with with restaurant owner and head chef to any of theirs concentration.
Education
Certificate III, Certificate IV And Diploma - Commercial Cookery & Hospitality
South Metropolitan TAFE
Bentley, WA
12.2022
Year 11 -
Canning College
Bentley, WA
12.2020
Level 5 -
PICE International College of English
Murray St, Perth
12.2019
Skills
Employee Development
Delegating Work
Resource Allocation
Customer Service
Time Management
Work Planning and Organization
Languages
English
Full Professional
Vietnamese
Native or Bilingual
Timeline
Duty Manager
Miss Potz
02.2023 - Current
Kitchen Manager - Restaurant Manager Internship
South Metropolitan TAFE, Bentley Campus
06.2022 - 12.2022
Wait Staff Member
China Tang
02.2022 - 10.2022
Certificate III, Certificate IV And Diploma - Commercial Cookery & Hospitality