THISHANKA DAMINDU
Dandenong,VIC
Summary
Experienced and versatile professional with over two years in kitchen operations, including eight months as a chef, demonstrating strong culinary skills and kitchen management. Additionally, I bring seven months of experience as a Personal Care Assistant (PCA) and seven months as a Disability Support Worker, showcasing a compassionate approach to providing care and support for individuals with diverse needs. Dedicated, adaptable, and passionate about delivering high-quality service in both hospitality and care settings.
Overview
3
3
years of professional experience
Work History
Kitchen Attendant
The Lilydale International
05.2022 - 08.2023
- To perform general cleaning duties within a kitchen or food preparation area and scullery, including the cleaning of cooking and general utensils used in a kitchen and restaurant
- To assist employees who are cooking including assembly and preparation of ingredients for cooking
- To assist as required in other non-cooking duties relating to the kitchen including the performance of general pantry duties
- To assist in the implementation of workplace policies and procedures as directed by the Management
- Assembling and preparing ingredients for cooking
- Sorting, storing, and distributing ingredients to kitchen environments and individual chefs
Food Service Assistant
TLC Height Residential Age care
10.2023 - 02.2024
- Provide high customer service to residents when serving meals
- Assist with basic food preparation
- Set up for meal service and clean down afterwards etc
CHEF
EASTERN CARE
02.2024 - Current
- Oversaw grill, stove, and oven, and cleaned equipment after every shift.
- Checked freezer and refrigerator prior to each shift to verify correct temperatures.
- Maintained well-organized mise en place to keep work consistent.
- Placed orders to restock items before supplies ran out.
PCA
EASTERN CARE
03.2024 - Current
- Assisted patients with daily living activities, promoting independence and wellbeing.
- Ensured proper hygiene practices were followed by assisting with bathing, grooming tasks.
- Improved patient comfort by providing compassionate and attentive care.
- Maintained a clean and safe environment for patients, reducing the risk of infections and accidents.
Disability Support Worker
EASTERN CARE
03.2024 - Current
- Provided assistance in daily living activities by dressing, grooming, bathing, and toileting patients.
- Drove clients safely to social activities and appointments.
- Developed strong interpersonal relationships with clients, earning their trust and respect through consistent empathy and understanding.
- Supported clients in maintaining a clean living space by assisting with household tasks such as laundry, meal preparation, and general tidying.
Education
Diploma - Hospitality Management
08.2024
Certificate III - INDIVIDUAL SUPPORT
04.2024
Diploma - Hospitality and Event Management
09.2021
Certificate III - Commercial Cookery
08.2023
Certificate IV - Commercial Cookery
02.2024
Use hygienic practices for food safety
02.2023
Skills
- Cooking techniques
- Food Presentation
- Adaptability
- Stress Management
- Multi-tasking
- Knowledge of food safety standards
- Personal Hygiene Assistance
- Behavioral Management
- Emotional Support
- Daily living assistance
- Personal Care
References
- Marreck Hood, Chef Manager, TLC Height Residential Age care, 0439042726
- David, Venue Manager, The Lilydale International, 0431185141
- Dav Moonamalle, Owner, Eastern care, 0430 794 285
Languages
English
Native or Bilingual
Sinhala
Native or Bilingual
Timeline
PCA - EASTERN CARE
03.2024 - Current
Disability Support Worker - EASTERN CARE
03.2024 - Current
CHEF - EASTERN CARE
02.2024 - Current
Food Service Assistant - TLC Height Residential Age care
10.2023 - 02.2024
Kitchen Attendant - The Lilydale International
05.2022 - 08.2023
HILTON ACADEMY - Certificate III, Commercial Cookery
HILTON ACADEMY - Certificate IV, Commercial Cookery
AUSTRALIAN INSTITUTION OF FOOD SAFETY - , Use hygienic practices for food safety
HILTON ACADEMY - Diploma, Hospitality Management
ALBERT EDUCATION AND TRAINING - Certificate III, INDIVIDUAL SUPPORT
SWINBURNE UNIVERSITY OF TECHNOLOGY - Diploma, Hospitality and Event Management
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