Thomas Foley

• Maintained a clean and organized work environment, promoting safety and productivity.
• Proved successful working within tight deadlines and a fast-paced environment.
• Maintained neat and organized work area to safeguard items and comply with cleanliness standards.
• Managed workload effectively under pressure during peak periods while maintaining focus on quality control measures.

Working on a Part-Time basis. Duties performed involved serving customers in areas such as front counter and drive thru.

• Customer Service
• Training new crew members
• Operating cash register, handling cash

Assisting Kitchen Cook on a casual basis. Duties include meal Delivery for elderly residents while keeping Kitchen clean sanitized.

• Washing dishes
• Delivered meals to resident’s rooms
• Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.