Summary
Overview
Work History
Education
Skills
Timeline
Generic

Tristan Lambert

Whyalla,SA

Summary

Second year apprentice chef pursuing employment with weekend and evening shift options, I am a motivated outgoing and well rounded team member who can communicate efficiently and use time management skills aswell as keep my station and person tidy and professional.

Overview

2
2
years of professional experience

Work History

Apprentice Chef

Eyre Hotel
Whyalla, SA
11.2022 - 03.2023
  • Maintained time management
  • Kept my work station tidy and set up efficiently
  • Made and prepared meals with proper hygiene practices
  • Communicated with team members and customers at a professional standard

Shelf Stocker

Woolworths
Whyalla, SA
07.2022 - 10.2022
  • Stacked shelves quickly and efficiently
  • Established and maintained efficient time management
  • Kept the aisles and products in sale worthy condition

Crew Member

Mcdonalds
Whyalla, SA
07.2021 - 03.2022
  • Served customers
  • Helped to maintain behind and infront of counter cleanliness
  • Provided accurate money handling skills
  • Worked professionally and efficiently with crew members

Education

Certificate 1 And 2 in Hospitality - Cookery

Eyre High School
Whyalla, SA
09-2023

Year 12 Certificate of Completion -

Eyre High
Whyalla, SA
11-2022

Barista Certificate -

Eyre High School
Whyalla, SA
11-2022

Skills

  • Cooking Techniques
  • Cleanliness and Sanitation
  • Money Handling
  • Communication
  • Stock Rotation
  • Cooking Procedures
  • Kitchen Assistance

Timeline

Apprentice Chef

Eyre Hotel
11.2022 - 03.2023

Shelf Stocker

Woolworths
07.2022 - 10.2022

Crew Member

Mcdonalds
07.2021 - 03.2022

Certificate 1 And 2 in Hospitality - Cookery

Eyre High School

Year 12 Certificate of Completion -

Eyre High

Barista Certificate -

Eyre High School
Tristan Lambert