Proven Food and Beverage Attendant at Seagrass Boutique Hospitality Group, excelling in guest services and dining room organization. Demonstrated ability to enhance customer loyalty through exceptional service and relationship building. Skilled in food safety and teamwork, ensuring seamless operations and customer satisfaction. Achieved significant repeat business by prioritizing guest needs and maintaining high standards. Proactive and goal-oriented professional with excellent time management and problem-solving skills. Known for reliability and adaptability, with swift capacity to learn and apply new skills. Committed to leveraging these qualities to drive team success and contribute to organizational growth.