Summary
Overview
Work History
Education
Skills
Affiliations
Certification
Timeline
Generic

William Hatfield

Ascot Vale,VIC

Summary

Driven by a results-focused approach, I excelled as a Barista Manager at Brunetti Cafe Myer Melbourne and as a Bartender at the Emerald Hotel South Melbourne, enhancing customer satisfaction and team performance. My blend of strong multitasking and customer service skills, coupled with a commitment to safety compliance, propelled operational efficiency and fostered a positive, productive workplace.


Efficient Floor Layer with 3 years of hands-on experience placing floor coverings in both commercial and residential buildings. Reliable and punctual individual skillful in preparing accurate estimates, cutting and trimming carpet and vinyl. First-rate communication, multitasking and time management abilities.

Overview

7
7
years of professional experience
1
1
Certification

Work History

Barista Manager

Brunetti Cafe Myer Melbourne
03.2017 - 10.2021
  • Served customers quickly and efficiently and created strategies to prevent delays.
  • Handled and resolved customer issues and complaints with professionalism and tact to drive customer satisfaction and repeat business.
  • Provided ongoing coaching and support to team members, helping them reach their full potential while fostering a culture of continuous learning and development.
  • Maintained accurate inventory counts to meet customer demands and sustain operations.

Bartender

Emerald Hotel
10.2021 - 02.2022
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Contributed to a positive work environment through effective teamwork and communication with colleagues.

Floor Layer

Vaquero CFI
02.2022 - Current
  • Ensured long-lasting installations by properly preparing and leveling subfloors before beginning work.
  • Streamlined workflow for teammates by effectively organizing tools and materials needed for each task at hand.
  • Enhanced workplace safety by consistently maintaining clean and organized work areas.
  • Increased project efficiency by accurately measuring, cutting, and installing floor materials in a timely manner.

Education

High School Diploma -

St. Bernard's College
Essendon, VIC
11.2015

Diploma - Business

Swinburne University of Technology
Melbourne, VIC
08.2016

Skills

  • Team player attitude
  • Customer Service
  • Safety Compliance Awareness
  • Strong multitasking
  • Outgoing Personality

Affiliations

  • Maribyrnong Football Club

Certification

  • [Area of expertise] License - [Timeframe]

Timeline

Floor Layer

Vaquero CFI
02.2022 - Current

Bartender

Emerald Hotel
10.2021 - 02.2022

Barista Manager

Brunetti Cafe Myer Melbourne
03.2017 - 10.2021

High School Diploma -

St. Bernard's College

Diploma - Business

Swinburne University of Technology
William Hatfield