Xavier Laundess
Elderslie,NSW
Summary
Dedicated hospitality professional with 3 years of experience in fast-paced cafe settings. Operated kitchen operations independently, ensured food quality standards, and trained new staff. Skilled in food preparation, stock management, customer service, and barista duties, consistently delivering excellence with minimal supervision.
Overview
3
3
years of professional experience
Work History
All Rounder
Jamaica Blue
06.2023 - Current
- Entrusted with store keys and responsibilities such as independently run kitchen close and complete pack up cleaning, food safety and security procedures.
- Run kitchen operations during shifts with minimal management supervision while maintaining food quality standards.
- Prepare a wide range of menu items using commercial kitchen equipment in a fast paced environment.
- Monitor stock levels, receive supplier deliveries and communications in ordering requirements to management.
- Assist in training and supporting new staff on workplace procedures and food preparation.
- Handle food related customer enquiries and complaints to maintain service standards.
Education
Year 12 Graduation -
Elderslie High School
Elderslie, NSW10-2024
Skills
- Independent Kitchen Operations
- Food Preparation/Cooking
- Food Safety Compliance
- Stock Control and Inventory Management
- Barista Services
- Customer Service and Complaint Resolution
- End of Day Closing Procedures
- Staff Training/Mentoring
- Leadership Experience
- Flexible and Adaptable
- Public Speaking Skills
Timeline
All Rounder
Jamaica Blue
06.2023 - Current
Year 12 Graduation -
Elderslie High School