Summary
Overview
Work History
Education
Skills
Certification
Languages
Interests
Timeline
Generic
Yusuf Can Uzunyayla

Yusuf Can Uzunyayla

Kogarah

Summary

I am currently seeking employment as a Pastry Chef. With experience in casino dealing, general waiting duties, bar tending, restaurant service, and room service, I am eager to transition into a culinary role that allows me to specialize in pastry and bakery arts. I am enthusiastic about taking on new challenges and responsibilities where my skills and creativity can be fully utilized. I aim to further develop my expertise in pastry and bakery production and would appreciate your consideration for a position within your Pastry Kitchen or Bakery team.

Overview

8
8
years of professional experience
1
1
Certification

Work History

Food and Beverage Attendant

IHG Hotels & Resorts
04.2023 - Current

Food and Beverage Attendant and Casino Dealer

Cratos Premium Hotel & Casino
05.2017 - 10.2020
  • Company Overview: Cratos premium hotel casino
  • Casino dealer(croupier)
  • Room Service
  • Waiter
  • Bar Service
  • Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
  • Personable and self-motivated team player with strong attention to details. Maintains a high level of professionalism while providing consistent and quality service.
  • Working fluidly within a close knitted team. Adequate communication in a fast-working environment.
  • Used cash registers and credit card machines to cash out customers (Casino & Hotel)
  • Kept server areas clean and stocked to increase efficiency while working tables.
  • Training new Dealers for different games such as American Roulette, American Blacjack, Blackjack Press, Russian Poker, Novo poker, Trio poker, Super Poker, Texas Holder Poker, Caribbean Poker, Double Poker.
  • Serving Beverages and Food with 5 star standard
  • Girne North Cyprus


Education

Certificate 4 Patisserie

Lé Culinaire Hospitality Institute
424 Harris St, Ultimo NSW 2007
06-2026

Skills

  • Reliability and punctuality
  • Food safety
  • Kitchen support
  • Customer Service Skills
  • Teamwork and Collaboration
  • POS and Cash Handling Experience
  • Flexibility and Adaptability
  • Adaptability under pressure
  • Strong Knowledge of Casino Games (eg, Poker, Blackjack, Roulette,)
  • Multitasking and Time Management

Certification

Certificate 4 pattisserie

Diploma Of Hospitality Management

Languages

English
Professional Working
Turkish
Native or Bilingual

Interests

  • Video Gaming
  • Swimming
  • Music
  • Travelling

Timeline

Food and Beverage Attendant

IHG Hotels & Resorts
04.2023 - Current

Food and Beverage Attendant and Casino Dealer

Cratos Premium Hotel & Casino
05.2017 - 10.2020

Certificate 4 Patisserie

Lé Culinaire Hospitality Institute
Yusuf Can Uzunyayla