Zukhraf Ur Rehman
Kilburn,SA
Summary
Seasoned Culinary Professional specializing in kitchen management and diverse dish preparation. Excels in fast-paced environments, maintaining high quality and efficiency standards. Expertise in food safety management and quality control, driving team compliance with health regulations to enhance operational effectiveness.
Overview
13
13
years of professional experience
4
4
Certifications
Work History
Chef
Marcellina Pizza Bar & Resturant
Munno Para, SA
11.2025 - Current
- Prepared high-quality dishes according to established recipes.
- Trained junior chefs on cooking methods and safety protocols to enhance team skill set.
- Monitored food preparation methods, portion sizes and garnishing of dishes to ensure that food was prepared in accordance with the restaurant's recipes and presentation standards.
- Implemented health and safety regulations to ensure compliance in food service operations.
- Managed food inventory to reduce waste and ensure optimal stock levels.
- Ensured cleanliness and organization in kitchen area to support efficient operations.
- Maintained a clean work environment by adhering to sanitation policies and procedures.
- Stored foods correctly using correct storage containers and labeling systems.
Food Safety Manager
IGA Super Market
Woodville, SA
11.2024 - 11.2025
- Managed daily operations to optimize workflow and enhance productivity across teams.
- Developed training programs for staff to enhance skill sets and performance.
- Oversaw budget management and resource allocation for various projects.
- Monitored staff performance and resolved issues to maintain team effectiveness.
- Coached, mentored and trained team members in order to improve their job performance.
- Coordinated cross-departmental communication to improve project execution and collaboration.
- Implemented process improvements to optimize operational efficiency and reduce waste.
Cook (Work Placement)
InterContinental Adelaide
Adelaide, Australia
10.2023 - 12.2023
- Completed a transformative three-month cook work placement at Intercontinental Adelaide, specializing in the preparation of authentic Australian dishes, ensuring authenticity and excellence in flavour.
- Acquired hands-on experience in kitchen management and maintained impeccable hygiene standards to support food safety.
- Adapted to fast-paced kitchen environments and collaborated effectively with team members to enhance workflow.
- Pursued continuous growth and aimed to apply newfound expertise in future culinary roles.
Sales Manager
SA Convenience Store
Hindley Street, Australia
01.2022 - 01.2023
- Fostered customer relationships through exceptional service, enhancing overall satisfaction.
- Implemented data-driven strategies from sales analysis to improve overall performance.
- Optimized inventory levels to align with customer demand, contributing to increased profitability.
- Dedicated to delivering outstanding results in high-pressure retail environments.
- Ensured a clean and organized store environment for an inviting customer experience.
Accounts Clerk
Waheed Construction Company
Mulltan, Pakistan
01.2013 - 01.2021
- Demonstrated financial management and accounting proficiency to support company operations at Waheed Construction Company.
- Maintained accurate financial transaction records, ensuring integrity in accounts payable and receivable.
- Excelled reconciling accounts, ensuring precision in financial reporting and compliance with regulatory standards.
- Played a pivotal role in facilitating smooth payroll processing and expense tracking, contributing to the company's financial stability.
- Collaborated with cross-functional teams to streamline processes, contributing to overall operational efficiency.
Education
Diploma In Hospitality Management - Hospitality Management
Durban International Collage
Adelaide12.2024
Cert III-IV - Commercial Cookery
Durban International Collage
Adelaide01-2024
Diploma - Accounting
GIMT
Islamabad01-2013
Skills
- Australian Cuisine
- Italian Cuisine
- South Asian Cuisine
- Hygiene Management
- Food regulations
- Cleaning protocols
- Quality assurance
- Hazard analysis
- Inventory management
- Stock Keeping
- Operational efficiency
- Kitchen Management
- Sales and Purchase
- HR Management
- Safety management
- Time management
Languages
- English
- Hindi
- Urdu
- Punjabi
Certification
Food Safety Supervisor.
Timeline
Chef
Marcellina Pizza Bar & Resturant
11.2025 - Current
Food Safety Manager
IGA Super Market
11.2024 - 11.2025
Cook (Work Placement)
InterContinental Adelaide
10.2023 - 12.2023
Sales Manager
SA Convenience Store
01.2022 - 01.2023
Accounts Clerk
Waheed Construction Company
01.2013 - 01.2021
Diploma In Hospitality Management - Hospitality Management
Durban International Collage
Cert III-IV - Commercial Cookery
Durban International Collage
Diploma - Accounting
GIMT