Summary
Overview
Work History
Education
Skills
Certification
References
Timeline
Generic

Brianna Byrd

TOOWOOMBA,QLD

Summary

As an employee with 5 years in hospitality and customer service i am a motivated staff member focused on delivering exceptional experiences and customer satisfaction. A highly motivated employee with a desire to take on new challenges, with a strong work ethic. Skilled in working under pressure and adapting to new situations to best advance my skills within a workplace. Eager to pursue my Career in Tourism, i wish to bring a hardworking employee with outstanding customer service, leadership, communication and time management abilities to your team.

Overview

5
5
years of professional experience
1
1
Certification

Work History

Cafe Supervisor

Cafe Valetta
TOOWOOMBA, QLD
08.2020 - Current
  • Completed thorough opening, closing and shift change functions to maintain operational standards each day.
  • Reconciled daily sales each shift, counting register drawers and resolving discrepancies.
  • Supervised team of employees, maintaining positive and productive atmosphere to enhance employee experience.
  • Maintained calm demeanor during high-volume periods and special events.
  • Greeting customers with a friendly demeanor, achieving high customer satisfaction ratings.

Restaurant Manager

KFC - Collins Foods Restaurant
Wilsonton , QLD
12.2021 - 08.2022
  • Managed day-to-day operations of restaurant, including scheduling, budgeting, and inventory control.
  • Coached team members on food safety and sanitation processes, customer service, menu education and up-selling techniques to drive revenue.
  • Resolved customer complaints in a professional manner to maintain positive relationships with guests.
  • Reconciled daily transactions, balanced cash registers and deposited restaurant's earnings.

Restaurant Team Member

KFC - Collins Foods Restaurant
Wilsonton , QLD
11.2018 - 12.2021
  • Operated cash register and received payment from customers in cash or credit form.
  • Complied with all local health codes and regulations concerning food preparation and handling.
  • Assisted customers with menu selections, answered questions about ingredients, and provided information on pricing.
  • Prepared food items such as hamburgers, fries, sandwiches, salads. according to restaurant standards.

Education

Harristown State High School
Toowoomba, QLD
12-2021

Skills

  • Staff Management and Leadership
  • Customer Service and Communication
  • Time Management and Organization
  • Work Ethic and Attention to Detail

Certification

  • Responsible Service of Alcohol (RSA) - 2021

References

Rokshana McIntosh

- Manager, Cafe Valetta

ph - 0487 181 355

Timeline

Restaurant Manager

KFC - Collins Foods Restaurant
12.2021 - 08.2022

Cafe Supervisor

Cafe Valetta
08.2020 - Current

Restaurant Team Member

KFC - Collins Foods Restaurant
11.2018 - 12.2021

Harristown State High School
Brianna Byrd