Summary
Overview
Work History
Education
Skills
Languages
Timeline
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ELIZABETH PARKER

Summary

Attentive Waitress with superior knowledge of ethnic dining and dedication to fantastic dining experiences. Trained in POS systems and table-side serving with understanding of food and beverage pairings and great salesmanship. Known for maintaining speed and accuracy in high-traffic times.

Overview

2
2
years of professional experience

Work History

Food and Beverage Attendant and Responsible Gambling Officer

The Orchard Hotel
01.2023 - Current
  • Collaborated with other food and beverage attendants to provide prompt, smooth and excellent service.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Kept bar presentable and well-stocked to meet customer needs.

Waitress

Red Chili Sichuan Restaurant
09.2021 - 01.2023
  • Remained calm and poised when dealing with difficult customers or during busy shifts.
  • Kept server areas clean and stocked to increase efficiency while working tables.
  • Used cash registers and credit card machines to cash out customers.
  • Greeted new customers, discussed specials, and took drink orders.

Education

Associate Degree of International Hotel & Tourism Management -

The Hotel School
Sydney, NSW

HSC -

Chatswood High School

Skills

  • Food and Beverage Pairings
  • Supply Restocking
  • Food Running
  • Cash Handling
  • Time Management
  • Customer Service

Languages

Chinese (Mandarin)
Native or Bilingual
English
Native or Bilingual

Timeline

Food and Beverage Attendant and Responsible Gambling Officer

The Orchard Hotel
01.2023 - Current

Waitress

Red Chili Sichuan Restaurant
09.2021 - 01.2023

Associate Degree of International Hotel & Tourism Management -

The Hotel School

HSC -

Chatswood High School

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ELIZABETH PARKER