Accomplished and determined food service professional provides excellent customer experience. Possesses extensive knowledge of food safety and quality standards. Skilled at multitasking and practicing effective time management.
Industrial Exposure training at Taj Vivanta (President)
in (Food Production, Housekeeping, Food & Beverage, Front office.)
Be Open Award (Month : August) JW Marriott Mumbai Juhu.
The Spirit to Serve Award (Month : May) Le Meridien Melbourne.
Complete knowledge of (MICROS).
Complete knowledge of Opera PMS- Property Management System)
MS-OFFICE (Microsoft Word, Excel & Power-point).
Having a valid RSA ( Responsible Service of Alcohol)
Visa Details : (Bridging Visa Full Working Rights)
- Swimming / Listening Music / Travelling.
- Collecting old Antiques / coins & currencies
- Exploring New Restaurants