Hugo Burrell

. waiter and bartender in a fast-paced restaurant and sports bar

. developed strong customer service and communication skills while consistently delivering excellent guest experiences. . . became adept at multitasking under pressure, handling high-volume crowds, and working efficiently as part of a team. . . experience with POS systems, cash handling, and maintaining a clean, organized workspace.

. Maintained clean and organized restaurant to comply with hygiene and health regulations.

. Supported the team with administrative tasks related to project documentation and company travel.

. Responsible for organizing and maintaining project files using Excel to track timelines, updates, and key milestones, ensuring everything was accurate and accessible across departments.

. Coordinated travel arrangements and itineraries for staff, helping to streamline logistics and reduce planning time.

. gained skills in communication with both internal teams and external vendors.