Summary
Overview
Work History
Education
Skills
Timeline
Generic

Jedd Edwards

Bayswater,WA

Summary

Industrious educator with solid history of successfully stepping into diverse classroom environments and supporting students with solid lessons, discussions and activities. Implement intervention strategies and behaviour management techniques to enhance student success. Trained in attendance, assessment and grading requirements. Highly tolerant Teacher dedicated to supporting safe classroom environment. Energetic and motivated with extensive knowledge in various sports.

Overview

9
9
years of professional experience

Work History

Professional Teaching Practice

Cannington Community College
11.2023 - 12.2023
  • Skilled at working independently and collaboratively in a team environment.
  • Self-motivated, with a strong sense of personal responsibility.
  • Proven ability to learn quickly and adapt to new situations.
  • Worked well in a team setting, providing support and guidance.

Aquatic Supervisor & Service Officer

VenuesWest
10.2019 - Current
  • Implemented and maintained safety standards and deployed first aid, CPR and other emergency management services.
  • Monitored pH, chlorine, alkalinity and water hardness and took steps to maintain pool at optimal levels.
  • Supervised aquatic staff and administered performance evaluations to communicate expectations .
  • Conducted in-service training, meetings and conferences to share ideas and plan aquatic programs.
  • Tracked, organized and cleaned pool equipment and restocked or replaced inventory to keep pool in good working condition.
  • Trained workers in service policies, safety requirements and specifics of activities.
  • Monitored workers for performance, professionalism and service quality.
  • Empowered workers to independently handle common issues and maintain strict safety standards.
  • Facilitated hiring, training and evaluation of staff.

Butchers Help

Jakes Continental Butchery
07.2017 - 12.2020
  • Skilled at working independently and collaboratively in a team environment.
  • Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale.
  • Complied with food safety, hygiene and sanitation regulations for safe food preparation.
  • Operated commercial-grade butchery equipment such as band saws, grinders and slicers.
  • Trimmed fat and removed bones for high-quality, well-presented cuts of meat.
  • Developed lasting relationships with customers, which helped to bring in additional business opportunities.

McDonalds Chef

McDonald's
06.2015 - 05.2017
  • Trained kitchen staff to perform various preparation tasks under pressure.
  • Placed orders to restock items before supplies ran out.
  • Maintained well-organized mise en place to keep work consistent.
  • Oversaw grill, stove, and oven, and cleaned equipment after every shift.

Education

No Degree - Education

Edith Cowan University
Perth, WA
06.2025

Skills

  • Lesson Planning
  • Event Coordination
  • Time Management
  • Classroom Management
  • Reporting and Documentation
  • Organizational Skills
  • Problem Solving
  • Teamwork and Collaboration
  • Feedback Delivery
  • Collaborative Learning
  • Lifeguard Certification
  • Staff Supervision

Timeline

Professional Teaching Practice

Cannington Community College
11.2023 - 12.2023

Aquatic Supervisor & Service Officer

VenuesWest
10.2019 - Current

Butchers Help

Jakes Continental Butchery
07.2017 - 12.2020

McDonalds Chef

McDonald's
06.2015 - 05.2017

No Degree - Education

Edith Cowan University
Jedd Edwards