Lisa Williamson

This position contribute to the provision of an efficient and effective law enforcement customer service by responding to telephone calls from the community, including calls to 131444 and other general customer service lines; “000”, security monitoring centres and other urgent lines; Crime Stoppers; police stations and; requests for assistance from St Johns Ambulance and the Fire and Emergency Services Authority of Western Australia (WA). I am currently an acting Team Leader for my team, which involves standing in, to manage my team and the shift, when my Team Leader is away.

• Skilled at working independently and collaboratively in a team environment.
• Self-motivated, with a strong sense of personal responsibility.
• Proven ability to learn quickly and adapt to new situations.
• Worked well in a team setting, providing support and guidance.
• Be able to work under pressure and make quick decisions

• Communicated with team members using hand signals and radios.
• Assembled signs and cones to direct traffic through construction sites.
• Controlled pedestrian movements to prevent intrusion into work zones.
• Routed traffic around construction sites for worker and driver safety.
• Developed and implemented traffic control plans for special events to achieve smooth and organized flow.
• Coordinated with other agencies to establish proper traffic control during periods of construction or other events.

• Managed time efficiently in order to complete all tasks within deadlines.
• Construct reports and draw diagrams of mechanical components.
• Document organisation

• Inspected freezer and refrigerator daily to check and maintain proper temperatures.
• Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
• Inspected kitchens to observe food preparation quality and service, food appearance, and cleanliness of production and service areas.
• Trained kitchen staff to perform various preparation tasks under pressure.
• Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
• Oversaw scheduling, inventory management, and supply ordering to maintain fully stocked kitchen.

• Worked front counter, drive-thru and other areas.
• Worked well with teammates and accepted coaching from management team.
• Took orders, prepared meals, and collected payments.
• Collaborated with team members to complete orders.
• Completed cert 3 in retail operations then went on to become a manager