-Interested in social work and community service
- DIY and Home Improvement
- Baking
- I enjoy cooking for friends and family gatherings
- Cooking
- Road Trips
- Interior Design
Makayla O'Neil
Sebastopol
Summary
Friendly and approachable, with positive attitude perfectly suited for customer service. Possesses foundational understanding of food safety standards and hospitality protocols, along with basic cash handling and point-of-sale system skills. Understands responsible service of alcohol, capable of enhancing customer experiences and maintaining high service standards. Always focused on customer satisfaction enhancing guest experiences.
Overview
1
1
year of professional experience
1
1
Certification
Work History
Food and Beverage Attendant
Golden Point Hotel
03.2024 - Current
- Maintained clean and organized restaurant to comply with hygiene and health regulations.
- Cleared area, cleaned and wiped tables and chairs to remove residue and comply with hygiene standards.
- Greeted and seated guests to provide friendly and welcoming experience.
- Maintained clean and organized dining areas for an enjoyable guest experience.
- Developed strong relationships with regular customers, leading to increased loyalty and repeat business.
- Delivered exceptional service even under high-pressure situations, maintaining the highest standards of professionalism.
Education
Mount Rowan Secondary College
Wendouree, VIC08-2023
Skills
- Adaptability under pressure
- Food safety
- Reliability and punctuality
- Safe food handling
- Attention to detail
- Problem-solving
Certification
Responsible Serving of Alcohol certificate - Liquor Control Victoria
Food Safety Handling certificate - DoFoodSafely
Interests
Timeline
Food and Beverage Attendant
Golden Point Hotel
03.2024 - Current
Mount Rowan Secondary College
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