
・Working in a family-run establishment, I learned to think beyond the duties of an employee, consistently approaching my work with a business-owner's perspective focused on enhancing guest satisfaction and contributing to sales.
・I ensured smoother restaurant operations and increased customer satisfaction by consistently maintaining seamless communication with kitchen staff, optimizing order accuracy and the timing of food delivery.
From a young age, I worked at my father's hamburger shop and bar, helping out with everything from coming up with menu items to serving customers in the dining area.