Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Sagar Tamang

Hadfield,VIC

Summary

Proven Food and Beverage Attendant with a track record of delivering top-notch guest service and maintaining rigorous food safety standards. At Marcel's on West, excelled in high-pressure situations, enhancing customer satisfaction and loyalty through effective problem-solving and adaptability. Skilled in POS system operation and staff leadership, consistently contributing to team success and operational efficiency.

Overview

6
6
years of professional experience

Work History

Food and Beverage Attendant

Marcel's on West
Hadfield, VIC
02.2023 - Current
  • Maintained clean and organized dining areas for an enjoyable guest experience.
  • Greeted and seated guests to provide friendly and welcoming experience.
  • Delivered exceptional service even under high-pressure situations, maintaining the highest standards of professionalism.
  • Opened, poured and served hot and cold beverages to customers to complement food and dining experience.
  • Processed payments and provided receipts to establish proof of transaction.
  • Handled cash transactions accurately, ensuring accountability and proper financial reporting at the end of each shift.
  • Responded to customer inquiries and resolved complaints to establish trust and increase satisfaction.
  • Contributed to team success by cross-training in multiple roles, fostering a collaborative work environment.

Food and Beverage Attendant

Chapter Three Espresso and Bar
Canterbury, VIC
05.2022 - 02.2023
  • Delivered exceptional service even under high-pressure situations, maintaining the highest standards of professionalism.
  • Developed strong relationships with regular customers, leading to increased loyalty and repeat business.
  • Maintained stock levels of cups, lids, straws, and condiments throughout shift.
  • Adhered to food safety guidelines consistently, maintaining a safe and sanitary working environment at all times.
  • Communicated with kitchen staff and waiters to provide accurate, timely information regarding orders and minimize delays.
  • Trained new staff members on company policies and procedures.
  • Provided guests with information about menu items, specials and promotions to provide quality service.

Food and Beverage Attendant

La Brioche
Abu Dhabi,UAE
03.2019 - 03.2021
  • Maintained clean and organized restaurant to comply with hygiene and health regulations.
  • Cleared area, cleaned and wiped tables and chairs to remove residue and comply with hygiene standards.
  • Greeted and seated guests to provide friendly and welcoming experience.
  • Maintained clean and organized dining areas for an enjoyable guest experience.

Education

Bachelor Of Business Admin. - Hospitality Administration And Management

Canterbury Institute of Management
Melbourne, VIC

Diploma Of Hospitality Management And Tourism - Hospitality Administration And Management

Australia Vocational Education And Training Academ
Melbourne, VIC
06.2024

Skills

  • Adaptability under pressure
  • Reliability and punctuality
  • Kitchen Support
  • Guest Services
  • Food Preparation
  • Dining room organization
  • Food safety knowledge
  • Order Accuracy
  • Inventory
  • Phone orders
  • Menu expertise
  • Beverage Preparation
  • Ingredient Preparation
  • Cross-Training Capabilities
  • Staff Leadership
  • Order Management
  • Staff Supervision
  • Inventory Management
  • Upselling strategies
  • Teamwork and Collaboration
  • Customer Service
  • Problem-Solving
  • Time Management
  • Safe Food Handling
  • Clear Communication
  • Cash Register Operation
  • Flexible Schedule
  • Multitasking Abilities
  • Guest service
  • Food Running
  • Cleaning
  • POS System Operation

Languages

English, Hindi, Nepali
Full Professional

Timeline

Food and Beverage Attendant

Marcel's on West
02.2023 - Current

Food and Beverage Attendant

Chapter Three Espresso and Bar
05.2022 - 02.2023

Food and Beverage Attendant

La Brioche
03.2019 - 03.2021

Bachelor Of Business Admin. - Hospitality Administration And Management

Canterbury Institute of Management

Diploma Of Hospitality Management And Tourism - Hospitality Administration And Management

Australia Vocational Education And Training Academ
Sagar Tamang