Zac Evans
Brisbane,QLD
Summary
Seasoned Assistant Restaurant Manager offering solid background building and leading successful restaurant teams handling large volume of customers. Knowledgeable about enforcing safety and cleanliness standards and optimal inventory management strategies. Calm and level-headed in various situations.
Overview
5
5
years of professional experience
Work History
Assistant Restaurant Manager
Hungry Jacks
Brisbane, QLD
08.2019 - Current
- Assisted in recruiting, training, and scheduling staff members.
- Provided leadership and direction to restaurant employees.
- Ensured compliance with health and safety regulations.
- Monitored customer service standards and took corrective action when needed.
- Supervised food preparation, ordering of supplies, and inventory control.
- Resolved customer complaints in a timely manner.
- Created weekly work schedules for all restaurant personnel.
- Managed cash register operations including deposits and reconciling discrepancies.
- Performed regular maintenance checks on kitchen equipment.
- Reviewed employee performance data regularly to identify areas needing improvement.
- Implemented systems to track labor costs, product waste, and customer satisfaction ratings.
Education
Confined Small Emergencies in a Facility
Chubb Training Group
10-2022
Safe Food Handling Practices
Training Unlimited
07-2022
First Aid And Cardiopulmonary
TCP Training
03-2022
High School Diploma -
Macgregor State High School
Brisbane, QLD12-2021
Skills
- Inventory Control
- Interpersonal and written communication
- Budget Administration
- Performance Evaluations
- Shift Management
- Employee Scheduling
- POS system knowledge
- Customer Assistance
References
References available upon request.
Timeline
Assistant Restaurant Manager
Hungry Jacks
08.2019 - Current
Confined Small Emergencies in a Facility
Chubb Training Group
Safe Food Handling Practices
Training Unlimited
First Aid And Cardiopulmonary
TCP Training
High School Diploma -
Macgregor State High School
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