Giuliana Carrington

• Supervised daily operations to ensure high-quality food service and customer satisfaction.
• Trained and mentored staff on best practices for food preparation and safety compliance.
• Implemented process improvements that enhanced operational efficiency and reduced waste.
• Managed inventory controls, ensuring timely restocking of supplies to meet demand.

Managed the business through the day to day operating hours.

Customer service.

Ordering and receiving stock.

Managing staff.

Prep orders.

Banking and dealing with wages.

• Self-motivated, with a strong sense of personal responsibility.
• Worked effectively in fast-paced environments.
• Skilled at working independently and collaboratively in a team environment.
• Proven ability to learn quickly and adapt to new situations.

Customer service

Cash handling

Stocking shelves

Customer assistance