Highly experienced hospitality and customer service based individual looking for 20-30 hours per week in a customer service/FOH based role. Experienced in working long night shifts due to background in bar and gaming.
Overview
2
2
years of professional experience
Work History
Duty Manager- Gaming
Cavan hotel
Adelaide, SA
10.2023 - Current
Organized and coordinated special events for the gaming area, such as promotions for Jackpot club
Replenished and rotated food and beverage stock
Operated state of the art replenishment terminals to ensure monies were available to patrons
Customer service and satisfaction first and foremost
Re-filled ATM terminals
Shifts varied from late night starts and early finishes to early starts and late afternoon finishes
Followed gaming policies and procedures to ensure compliance with regulatory requirements
Supervised and trained staff
Duty manager in charge during gaming close shifts
Banking of gaming takings
Prepared food and beverages for gaming patrons
Monitored floor with a keen eye for problem gambling and aml
Resolved customer complaints and payout errors
Logged jobs with appropriate companies for gaming machine, atm and site controller issues
Customer Service Officer
West Beach Parks
West Beach, SA
11.2022 - 09.2023
Welcomed patrons to front desk and engaged in friendly conversations while conducting check-in process
Answered customer inquiries via telephone, email and face-to-face contact
Resolved customer issues in an efficient and timely manner
Booked and altered reservations in system
Managed reception area during extremely busy periods
Delivered fast, friendly and knowledgeable service for routine questions and service complaints
Assisted interstate and international guests with travel arrangements
Reported guest issues, safety and maintenance concerns immediately to appropriate teams
WH&S representative for CSO team
Handled fast-paced customer inquiries each day to consistently meet productivity and performance targets
Made outbound calls to obtain account information
Bartender
The Fed
Semaphore, SA
03.2022 - 11.2022
Balanced front bar, TAB and bistro tills daily and generated sales reports for management
Worked extremely well under pressure (busy band nights)
Recommended food and drinks to patrons based on preference, pairings and special promotions
Maintained knowledge of bar and menu options to prepare drinks and make food recommendations
Trained new bartenders on drink preparation and upselling techniques
Checked identification of guests to verify age requirements for alcohol purchase
Worked bistro many nights by myself with no issues
Prepared cocktails from bar recipes and served wine, draft and bottled beer
Followed alcohol awareness procedures for preventing intoxication and handling intoxicated guests
Assisted with gaming room clearances and closing of hotel
Proficient in both open and closes in Front bar, TAB and Bistro