AXEL SIEBRAND
Bundoora,VIC
Summary
Dynamic and dedicated professional with a strong foundation in teamwork and a consistently positive attitude. Expertise in maintaining clean and organised workspaces, along with proficiency in kitchen equipment and food preparation tasks, ensures a productive kitchen environment. Extensive experience in fast-paced hospitality settings emphasizes a commitment to customer satisfaction and operational efficiency, complemented by exceptional communication and multitasking abilities.
Overview
1
1
Certification
3
3
years of professional experience
Work History
Kitchen Hand
Itahlia
03.2025 - 01.2026
- Supported daily kitchen operations in fast-paced environments to ensure efficient service. Assisted with food preparation, cleaned and organized work areas, and ensured all equipment and supplies were ready for use. Collaborated with chefs and team members to streamline workflow, adhering to strict hygiene and safety standards.
- Prepared ingredients and maintained cleanliness in kitchen areas to ensure safe food preparation.
- Assisted chefs in meal preparation, ensuring adherence to recipes and quality standards.
- Operated kitchen equipment efficiently, adhering to safety protocols and operational guidelines.
Food and beverage attendant
Glen Erin at Lancefield
01.2023 - 11.2024
- Providing reliable service in fast-paced environments. Provided food and drink service, assisted guests, and supported event operations from setup to pack-down, enhancing guest experience. Maintained clean and organized work areas, collaborated with team members, and adjusted promptly during peak times to sustain smooth service.
- Delivered exceptional customer service in high-volume dining environment.
- Managed food and beverage orders with accuracy and efficiency.
- Collaborated with kitchen staff to ensure timely meal preparation and delivery.
Education
High School Diploma -
Braemar College
Woodend, VIC11-2025
Responsible Service of Alcohol -
Liquor Control Victoria
01-2026
Certificate 2 - Hospitality
Braemar College
11-2023
Skills
- Food safety knowledge
- Food preparation support
- Order accuracy
- Meal and beverage service
- Customer service
- Effective communicationed adaptability
- Time management
- Dependable team member
- Teamwork
- Adaptability to change
- Teamwork
- Customer greeting
- Dependable team member
Certification
2023 Certificate 2 in hospitality - Gained skills in customer service, food and beverage service, basic kitchen operations, workplace safety, and teamwork., 2026 Responsible service of alcohol - Ensuring safe, legal, and professional alcohol service.
Timeline
Kitchen Hand
Itahlia
03.2025 - 01.2026
Food and beverage attendant
Glen Erin at Lancefield
01.2023 - 11.2024
High School Diploma -
Braemar College
Responsible Service of Alcohol -
Liquor Control Victoria
Certificate 2 - Hospitality
Braemar College